Joensuu
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Established: 1940
Milk intake annually: 200 million kg
Personnel: 165
Production annually 64 000 tn:
Cheese production and packaging (Polar, Hovi cream cheese, Edam, Gefilus, Salaneuvos)
Powders; Whey products, milk powders
Plant Manager: Petri Tikander
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 Valio Joensuu plant
Meijeritie 1
FIN-80100 JOENSUU
tel +358 10381 132
fax +358 10381 5949
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