Joensuu

Established: 1940
Milk intake annually: 200 million kg
Personnel: 165
Production annually 64 000 tn:
Cheese production and packaging (Polar, Hovi cream cheese, Edam, Gefilus, Salaneuvos)
Powders; Whey products, milk powders

Plant Manager: Petri Tikander

Valio Joensuu plant
Meijeritie 1
FIN-80100 JOENSUU
tel +358 10381 132
fax +358 10381 5949