Seinäjoki
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Established: 1962
Milke and cream intake annually: 400 million kg
Personnel: 336
Production annually 113 000 tn: Industrial and consumer butter, powders, cottage cheese, fresh dairy products (e.g. Evolus, LGG buttermilk
Plant Manager: Juha Penttilä
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Valio Seinäjoki plant
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