LGG® - a business proposition

Lactobacillus GG provides an easy route for your company to develop and launch its own probiotic functional food products and brand them. Valio Ltd grants rights to LGG® to companies through sub-licensing agreements.

LGG® is recognized, well-known and can be used in a variety of applications such as:

- fermented dairy products
- pasteurised milk
- fresh cheeses
- ripened cheeses
- dairy and non-dairy drinks
- food supplements

For more information, please contact Kalle Leporanta, tel. + 358 10381 3112.

LGG® capsules around the world